Pineapple Gin"Kir" - cooking recipe

Ingredients

3/4 cup pineapple juice
1/2 cup gin
2 tablespoons fresh lemon juice
2 teaspoons creme de cassis
ice

Preparation

In a pitcher mix pineapple juice, gin and lemon juice. Divide between two highball glasses. Pour 1 tsp creme de cassis into center of each glass, do not stir. Carefully fill glasses with ice and serve immediately.