Cardamom Buttermilk Pie - cooking recipe

Ingredients

1 unbaked pie shell, deep dish
4 tablespoons melted butter
3 egg yolks
2 cups buttermilk
1 cup sour cream
1 lemon, zest of
1 tablespoon lemon juice
1/2 teaspoon salt
3 tablespoons flour
1 teaspoon cardamom
1 cup sugar

Preparation

Preheat oven to 325\u00b0F.
Mix all ingredients together and pour into pie crust.
Bake for 60-75 minutes until set.
Cool on wire rack.