Strawberry Flambe - cooking recipe

Ingredients

2 cups strawberries (I keep frozen ones on hand for occasions such as this)
1 teaspoon butter
1 cup sugar
1 lemon, zest of (the outermost layer of the lemon rind, which is used for flavoring)
1 orange, zest of
4 scoops vanilla ice cream
1 orange, juice of
2 tablespoons brandy

Preparation

Slice each strawberry in half. (if using frozen be sure to let thaw completely).
Heat a large saucepan, and saute the strawberries in butter lightly in one side of the pan.
In the other side, melt sugar.
When sugar almost melts, add the orange juice and zests.
Carefully add brandy and watch out for the flame!
Serve hot over ice cream.