Broccoli Pasta Salad - cooking recipe
Ingredients
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1 bunch fresh broccoli
1 (12 ounce) jar coleslaw dressing
1/2 cup bacon, pieces (not bacon bits. Use pre-packaged)
1 (12 ounce) box spiral shaped pasta, tri-colored
1 cup sharp cheddar cheese
1 red bell pepper, diced
4 ounces black olives, sliced
Preparation
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Cut broccoli using only florets, not bulk stems.
Cook pasta in accordance with package.
Combine all ingrediants in a large bowl.
Chill for 1 hour before serving.
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