Broccoli Pasta Salad - cooking recipe

Ingredients
    1 bunch fresh broccoli
    1 (12 ounce) jar coleslaw dressing
    1/2 cup bacon, pieces (not bacon bits. Use pre-packaged)
    1 (12 ounce) box spiral shaped pasta, tri-colored
    1 cup sharp cheddar cheese
    1 red bell pepper, diced
    4 ounces black olives, sliced
Preparation
    Cut broccoli using only florets, not bulk stems.
    Cook pasta in accordance with package.
    Combine all ingrediants in a large bowl.
    Chill for 1 hour before serving.

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