Cherry Vinaigrette - cooking recipe

Ingredients

1 tablespoon dried tart cherry
1 small onion
1 garlic clove
3 tablespoons fruit-flavored vinegar
2 tablespoons orange juice
1 tablespoon honey
1/3 cup olive oil
salt and pepper

Preparation

Chop cherries, onion and garlic in food processor; pulse until finely chopped.
Add fruit-flavored vinegar, orange juice and honey; puree. With food processor on, slowly add olive oil; mix well.
Season with salt and pepper to taste.