Herbed Ricotta Cheese Spread - cooking recipe

Ingredients

8 ounces skim milk ricotta cheese
1 teaspoon roasted garlic, minced
2 tablespoons herbs, roughly chopped (such as basil, thyme, oregano or chives)
1 tablespoon parmesan cheese, grated
coarse salt
cracked black pepper

Preparation

Place ricotta, garlic, herbs and parmesan cheese in a small bowl and fold together until blended.
Add salt and pepper to taste.