Ingredients
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2 eggs
1 small onion
1/2 teaspoon salt
2 tablespoons all-purpose flour
1/4 teaspoon baking powder
3 cups cubed raw potatoes
Preparation
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Assemble blender.
Put eggs, onion, salt, flour, baking powder and 1/2 C potato cubes into blender container.
Cover and process at#7 until smooth.
Add remaining potatoes, cover and process 2 cycles at#9.
Pour into a hot, well greased griddle.
Drain on absorbent paper.
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