Glazed Peanut Butter Bars - cooking recipe

Ingredients
    3/4 cup butter, softened
    3/4 cup creamy peanut butter
    3/4 cup sugar
    3/4 cup brown sugar, lightly packed
    2 teaspoons water
    2 eggs
    1 1/2 teaspoons vanilla extract
    1 1/2 cups all-purpose flour
    1 1/2 cups quick-cooking oats
    3/4 teaspoon baking soda
    1/2 teaspoon salt
    GLAZE
    1 1/4 cups milk chocolate chips
    1/2 cup butterscotch chips
    1/2 cup creamy peanut butter
Preparation
    In a large mixing bowl, cream the butter, peanut butter, sugars and the water. Beat in the eggs, one at a time, and vanilla. Combine the flour,oats, baking soda and salt;gradually add to the creamed mixture.
    Spread into a greased 15x10 inch baking pan. Bake at 325 for 18-22 minutes or until lightly browned.
    For glaze: In a microwave safe bowl, melt chips and peanut butter; pour over warm bars and spread evenly. Cool completely on a wire rack before cutting.

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