Glazed Peanut Butter Bars - cooking recipe
Ingredients
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3/4 cup butter, softened
3/4 cup creamy peanut butter
3/4 cup sugar
3/4 cup brown sugar, lightly packed
2 teaspoons water
2 eggs
1 1/2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 1/2 cups quick-cooking oats
3/4 teaspoon baking soda
1/2 teaspoon salt
GLAZE
1 1/4 cups milk chocolate chips
1/2 cup butterscotch chips
1/2 cup creamy peanut butter
Preparation
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In a large mixing bowl, cream the butter, peanut butter, sugars and the water. Beat in the eggs, one at a time, and vanilla. Combine the flour,oats, baking soda and salt;gradually add to the creamed mixture.
Spread into a greased 15x10 inch baking pan. Bake at 325 for 18-22 minutes or until lightly browned.
For glaze: In a microwave safe bowl, melt chips and peanut butter; pour over warm bars and spread evenly. Cool completely on a wire rack before cutting.
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