Apple Nut Cake - cooking recipe

Ingredients

2 cups flour
2 cups sugar
2 teaspoons baking soda
4 cups finely diced apples
1/2 cup walnuts
1/2 cup soft butter
2 eggs, lightly beaten
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt

Preparation

Preheat oven to 325 degrees.
Grease a 9x13 baking pan.
Sift dry ingredients into a bowl.
Add remaining ingredients and beat just until combined.
Batter will be thick.
Spread evenly in pan.
Bake one hour or until tests done.