Crumbed Lamb Cutlets - cooking recipe
Ingredients
-
12 lamb cutlets
2 eggs
2 cups packaged seasoned stuffing mix
Preparation
-
break egg into a bowl and whisk.
Dip cutlets into egg to coat.
coast cutlets in dry stuffing mix as you would to bread them.
place on a baking tray and cook at 350F for approx 40 minutes or until golden.
DO NOT turn them over.
Leave a comment