Ingredients
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Pineapple
1 pineapple
3 tablespoons light brown sugar
1/2 teaspoon cinnamon
1 tablespoon grated fresh ginger
Vanilla Cinnamon Ice Cream
1 quart vanilla ice cream
1/4 cup milk
2 tablespoons brown sugar
1/4 teaspoon cinnamon
Preparation
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Pineapple:.
Peel pineapple, remove and discard pineapple core. Cut pineapple into halves lengthwise.
Combine brown sugar, cinnamon, and ginger and rub evenly over pineapple.
Heat grill to medium-high. Place pineapple on grill. Grill, covered with lid, 5 to 7 minutes on each side.
Remove from grill, cut into 1/4 inch slices. Serve with vanilla cinnamon ice cream.
Ice cream:.
Stir together all ingredients. Freeze 1 hour.
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