Ranch Tuna Salad - cooking recipe

Ingredients
    1 can solid white tuna
    4 (12 ounce) cups multicolored rotini pasta, dry
    2 cups bottled ranch dressing
    1/2 cup diced red onion
    1 cup diced celery
    1 cup diced carrot (optional)
    1 teaspoon salt
    1/2 teaspoon pepper
    1 (2 ounce) can olives, sliced and drained (optional)
Preparation
    Cook rotini pasta according to directions on package.
    Add remaining ingredients and mix thoroughly.

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