Ingredients
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1/2 cup mayonnaise
3 tablespoons vinegar
3 tablespoons mustard
1 -2 tablespoon honey (to taste)
1/2 teaspoon salt
1/4 teaspoon celery seed (optional)
1/4 teaspoon dry mustard
1/4 teaspoon cayenne
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
Preparation
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Mix all ingredients in bowl. Serve.
Note: Dressing gets tart after refrigeration. Simply add more honey if desired.
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