Gingerbread Waffles (Healthy, Low Fat!) - cooking recipe

Ingredients

2 1/4 2 1/4 cups Robin Hood Nutri Flour Blend or 2 1/4 cups all-purpose flour
1 1/2 teaspoons ginger
1 1/2 teaspoons cinnamon
1/2 teaspoon clove
1/2 teaspoon nutmeg
3 1/2 tablespoons brown sugar
4 1/2 teaspoons baking powder
3/8 teaspoon salt
2 eggs, lightly beaten
1/2 cup molasses
2 tablespoons smooth applesauce
1 1/4 cups skim milk or 1 1/4 cups milk

Preparation

whisk together the dry ingredients in one bowl, and the wet in another.
Combine, careful not to overmix.
cook in a greased, preheated waffle iron.
top with maple syrup, caramel sauce, or whipped cream.
leftovers can be frozen, then microwaved then toasted to be served again.