Caterer'S Basic French Salad Dressing - cooking recipe

Ingredients

1/2 cup vegetable oil
1/3 cup apple cider vinegar
1/3 cup unbleached cane sugar
1/2 cup catsup
1/2 teaspoon salt
1/4 teaspoon paprika

Preparation

Whisk ingredients together in a bowl. Makes 1 3/4 cups dressing.