Orange Thyme Salmon - cooking recipe

Ingredients

2 salmon fillets
1 tablespoon olive oil
3 tablespoons Dijon mustard
1 garlic clove, minced
1 tablespoon dried thyme
salt
pepper
1 orange, peeled and sliced
1/4 cup orange juice

Preparation

Combine olive oil, mustard, thyme, orange juice,and a little salt and pepper. Rub on salmon.
Heat grill or broiler to high. Sear salmon - 1-2 min on each side.
Reduce heat to med. Cook salmon about 5 min per side. During last minute, top with orange slices.