Old-Fashioned So. Georgia Cracker Salad (Extremely Easy) - cooking recipe

Ingredients

1 (14 1/2 ounce) can whole tomatoes
1 sleeve saltine crackers, crushed (leave a bit chunky)
4 tablespoons mayonnaise
6 large eggs, hard-boiled, chopped
1 medium onion, chopped
1 medium bell pepper, chopped (optional ... I love it both ways)
salt and pepper

Preparation

Pour tomatoes (including juice) in a large boil. Using your hands, squeeze each tomatoe through your fingers (be careful you don't squirt the juice on you -- I poke each one good with my fingers gently before I commence squeezing) until they look crushed but still chunky. Yes, you can buy already crushed tomatoes but I don't like their texture -- almost like a sauce instead of crushed tomatoes.
To the tomatoes, add remaining ingredients and stir. If appears to dry for you, add a LITTLE more mayo.
Salt and pepper to taste.
Tastes just as great either fresh made or after refrigerated.