Cinnamon Sauce For Apple Pie - cooking recipe

Ingredients
    1 cup white sugar
    1 cup milk
    1 tablespoon butter or 1 tablespoon margarine
    1 tablespoon flour
    1/8 teaspoon vanilla
    cinnamon, to taste
Preparation
    Combine the sugar and flour in a small bowl.
    In a small saucepan, stir together the sugar mix into the milk. Cook until thick.
    Remove from heat and add the vanilla, butter, and cinnamon.
    Use as desired. Leftovers keep well, covered, in the refrigerator. When reheating in the microwave, do it very low and very slow, stirring frequently to prevent clumping and curdling.

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