Chicken With Rice Surprise - cooking recipe

Ingredients

2 cups cooked rice
1 (10 ounce) can mushroom soup
1 (10 ounce) can cream of celery soup
1/2 cup milk
1 frying chicken, cut up
1 (3 ounce) package dry onion soup mix

Preparation

Preheat oven to 325*. Grease an 8\" x 13\" baking dish. Sprinkle cooked rice over the bottom of the dish. Pour mushroom soup, celery soup, and milk in a saucepan. Heat over medium heat until hot; DO NOT BOIL. Lay pieces of chicken over rice, skin-side up. Sprinkle dry onion soup over chicken. Pour mushroom soup mixture over dry onion soup. Cover tightly with foil. Bake at 325* for 2 hours and 15 minutes.