Pork Provencal Grill Marinade - cooking recipe

Ingredients
    1 tablespoon herbes de provence
    3 -4 pork loin chops
    1 tablespoon olive oil
    1 teaspoon salt
    1 teaspoon pepper
Preparation
    Place your pork chops on a plate.
    Rub down chops with the olive oil.
    Salt and Pepper the chops and then evenly sprinkle on the Herbs de Provence.
    Put chops in a plastic bag, and let sit 4-6 hours.

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