Steamed Sugar Snap Peas With Wasabi Butter - cooking recipe

Ingredients

1 tablespoon butter (softened)
2 teaspoons wasabi powder
1 lb sugar snap pea (fresh, strings removed. Frozen sugar snap peas can be substituted.)
1 -2 tablespoon water (Omit if using frozen sugar snap peas.)
1/4 teaspoon salt

Preparation

Stir together softened butter and wasabi powder until well combined.
Microwave sugar snap peas with water, covered, at HIGH 3 to 4 minutes, until crisp-tender. (If using frozen sugar snap peas, microwave without any water).
Toss with wasabi butter.
Sprinkle with salt.