Broccoli With Green Olives - cooking recipe

Ingredients

1 head broccoli, cut into florets
2/3 cup butter
2 garlic cloves, minced
4 teaspoons lemon juice
18 small green olives, sliced

Preparation

Melt butter and garlic on low heat in small saucepan.
Add lemon juice and olives and let simmer for 15 minutes.
Meanwhile, steam broccoli for 7 minutes or until bright green.
Pour mixture over broccoli and serve.