Japanese East Meets West Vinaigrette ...Aka Secret - cooking recipe

Ingredients

1 cup mayonnaise
1/2 teaspoon prepared mustard (not too strong!)
3 tablespoons rice vinegar
1 garlic clove, crushed
1/2 teaspoon sugar
1/2 onion, pureed
3 tablespoons soy sauce
1 teaspoon sesame oil
1/2 teaspoon fresh gingerroot, grated

Preparation

Combine all ingredients and chill well before using.
Use over sturdy salad or as a dip for your sushi rolls. We also use it to dip chicken fingers into.