Lemon Grilled Salmon - cooking recipe

Ingredients

1 - 1 1/2 lb salmon
3/4 teaspoon dill weed
1/2 teaspoon lemon-pepper seasoning
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 cup packed brown sugar
3/4 teaspoon chicken instant Oxo
3 tablespoons vegetable oil
3 tablespoons soy sauce
1 teaspoon lemon juice
3/4 cup onion, finely chopped

Preparation

Combine all ingredients and pour over 1 - 11/2 lb. salmon.
Refrigerate for 1 hour.
Fry the salmon in the marinade for 6-8 minutes each side until fish flakes easily with a fork.