Hazelnut Coffee Shake - cooking recipe

Ingredients
    1/2 cup low-fat milk
    1/2 cup sugar-free non-fat vanilla yogurt
    1/4 cup hazelnut brewed coffee, chilled
    3 ice cubes
    1/2 teaspoon superfine sugar
    1/4 teaspoon cinnamon
Preparation
    Combine all the ingredients in a blender and blend until smooth.
    Pour into a chilled tall glass; sprinkle with additional cinnamon, serve immediately.

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