Praline Brownies - cooking recipe

Ingredients

1 (20 ounce) box regular fudge brownie mix (13x9 pan size)
1/4 cup water
1/2 cup softened butter or 1/2 cup margarine
3 eggs
1/2 cup firmly packed brown sugar
1/2 cup chopped pecans
2 tablespoons margarine, melted

Preparation

Heat over to 350.
Mix brownies as directed on package only use water, 1/2 cup butter and 3 eggs.
Spread into greased 13x9 pan.
Mix remaining ingredients.
Sprinkle over brownie dough.
Bake 25-30 minutes or until toothpick inserted 2 inches from side comes out clean.
Cool and cut into bars.