Heavenly Whole Wheat Bread - cooking recipe
Ingredients
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1 1/8 cups warm temperature water
2 cups whole wheat flour
1 cup all-purpose flour or 1 cup bread flour
1 1/2 teaspoons salt
4 tablespoons margarine or 4 tablespoons butter
2 tablespoons granulated sugar
1 tablespoon gluten powder
1/4 cup instant potato flakes
2 teaspoons active dry yeast
Preparation
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Mix all in your bread machine, in order to your machines instructions.
Press start, for a basic light crusted bread.
Watch as machine is kneading making any adjustments as needed.
Flour is tempermental, so it could use a little more water, or a little more flour.
Should be a ROUND soft sticky ball of dough.
Remove after baked to cool.
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