Asian Meatballs - Thermomix And Paleo - cooking recipe
Ingredients
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8 shiitake mushrooms
1 shallot, peeled
200 g sweet potatoes, rough chopped
5 g cilantro
30 g tomato paste, Thermomix Tomato Paste - No Added Sugar
15 g fish sauce
1 pinch salt
1 pinch pepper
500 g ground beef
500 g ground pork
Preparation
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Place all veggies in the TM bowl, Hit turbo 2 or 3 times until all the ingredients are minced.
Add tomato paste, fish sauce, salt and pepper. Mix 15 seconds/reverse speed 2.
Tip this mixture into a large bowl. Add the meat and mix by hand until the veggies are completely incorporated into the meat. Form into meatballs - I usually get 36-42.
Place the meatballs on the steaming trays. Add 1 liter water to the Thermomix bowl. Steam 25 minutes/varoma temperature/speed soft.
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