Asian Meatballs - Thermomix And Paleo - cooking recipe

Ingredients
    8 shiitake mushrooms
    1 shallot, peeled
    200 g sweet potatoes, rough chopped
    5 g cilantro
    30 g tomato paste, Thermomix Tomato Paste - No Added Sugar
    15 g fish sauce
    1 pinch salt
    1 pinch pepper
    500 g ground beef
    500 g ground pork
Preparation
    Place all veggies in the TM bowl, Hit turbo 2 or 3 times until all the ingredients are minced.
    Add tomato paste, fish sauce, salt and pepper. Mix 15 seconds/reverse speed 2.
    Tip this mixture into a large bowl. Add the meat and mix by hand until the veggies are completely incorporated into the meat. Form into meatballs - I usually get 36-42.
    Place the meatballs on the steaming trays. Add 1 liter water to the Thermomix bowl. Steam 25 minutes/varoma temperature/speed soft.

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