Honey-Glazed Chicken With Sherry - cooking recipe

Ingredients
    4 chicken thighs
    1/4 cup honey
    1/4 cup sherry wine
Preparation
    preheat to 400 degrees.
    combine sherry and honey in a cup.
    brush the mixture on the chicken and under the skin, as well.
    bake for 40 minutes or until chicken's juice comes clear from fork.

Leave a comment