Tailgate Coffee - cooking recipe

Ingredients

4 quarts water
1/2 cup molasses
1 cinnamon stick, 3-inch piece
2/3 cup ground coffee (Dark Roast)
1 (14 ounce) can sweetened condensed milk

Preparation

In a large pot, combine the water, molasses and cinnamon stick, and bring to a boil.
Add the coffee, reduce the heat to a simmer, cover and cook for 6 minutes.
Strain through a coffee filter into a carafe or large pitcher (or you can now transfer it into a large thermos if using the coffee to take to a sports game).
In a small saucepan, warm the condensed milk over low heat.
Stir into the coffee.
Enjoy!