Easiest Ground Beef Meatloaf - cooking recipe

Ingredients

2 lbs 80% lean ground beef or 2 lbs 85% lean ground beef
2 eggs
2 cups Italian seasoned breadcrumbs
2 tablespoons kosher salt
1 teaspoon pepper

Preparation

Preheat the oven to 350 degrees F.
Knead the ground beef, eggs, and breadcrumbs together until combined.
Pack into a loaf shape and sprinkle with the salt and pepper.
Bake in a roaster for approximately 1 1/2 hours or until the internal temperature is 160 degrees F.
Let sit 5 minutes before carving.