Marshmallow Pudding - cooking recipe

Ingredients

30 marshmallows
1 cup milk
1/3 cup pineapple
1 cup whipped cream
8 graham crackers

Preparation

Combine marshmallows, and milk.
Heat until melted.
Dissolve in pineapple.
Add whipped cream.
Put layer of cracker crumbs in bottom of pan. Alternate crumbs with pudding mixture.