Crock Pot Chile Con Queso - cooking recipe

Ingredients

1 lb cheese spread, cut into cubes
1 (10 ounce) can diced tomatoes with green chilies, undrained
1 cup green onion, sliced
2 teaspoons ground coriander
2 teaspoons ground cumin
3/4 teaspoon hot pepper sauce
3 green onions, for garnish (optional)

Preparation

Add all ingredients to slow cooker and stir until well blended.
Cover and cook on low 2 to 3 hours or until hot.
Garnish with green onion strips and hot pepper slices, if desired.