Meatball Pizza - cooking recipe

Ingredients

1 (12 inch) pizza crusts (such as boboli)
1 (14 ounce) jar pizza sauce
1 1/2 cups shredded cheddar cheese
12 ounces frozen meatballs, or use homemade meatballs
1/4 teaspoon dried Italian seasoning

Preparation

preheat oven 400F degrees.
place pizza crust on ungreased pizza pan.
spread 1 cup sauce over crust.
sprinkle 1 cup cheese.
now in small bowl toss meatballs with remaining sauce, then put on crust.
sprinkle with rest of cheese, then italian seasoning.
bake until cheese is melted and bubbly about 20 minutes.