Bacon-Cheese Pull Aparts - cooking recipe

Ingredients

1 egg
2 tablespoons milk
1 (16 1/3 ounce) can pillsbury original flaky refrigerated biscuits
4 -6 slices crispy bacon, cooked and broken into 1/2-inch pcs
4 ounces shredded cheddar cheese
1 (4 ounce) can mushroom pieces
1/4 cup finely chopped green onion, both green and white parts (4 medium)
cooking spray

Preparation

Preheat oven to 350\u00b0F.
Spray 11x7\" or 12x8\" (2 quart) glass baking dish, with cooking spray.
In a large bowl, beat egg and milk with wire whisk until smooth.
Separate dough into 8 biscuits; cut into quarters.
Gently stir biscuit pieces into egg mixture to coat evenly.
Fold in bacon, cheese, mushrooms and onions.
Spoon mixture into sprayed dish; arrange biscuit pieces in a single layer.
Bake for 23-28 minutes or until golden brown.
Cut into squares or just apull-apart.
Serve warm.