Easy Skillet Hamburger And Macaroni Dinner - cooking recipe

Ingredients
    2 tablespoons vegetable oil
    1 1/2 lbs ground beef
    2 medium onions, chopped
    1/2 medium green pepper, chopped (optional)
    1 (28 ounce) can tomatoes, undrained
    1 (12 ounce) can corn, undrained
    1 cup elbow macaroni, uncooked
    1 tablespoon chili powder
    2 teaspoons garlic salt
    4 -6 ounces shredded cheese, or
    4 -6 ounces shredded cheese, combination
    parmesan cheese, cheddar, mozzerella, etc
Preparation
    Saute ground beef in 12\" skillet, until browned, drain most of grease.
    Add onions and (peppers, if using ) cook 2 minutes.
    Add tomatoes,with their liquid (break up tomatoes with fork or clean hands) and, corn with it's liquid and macaroni.
    Heat to boiling and then reduce heat to medium/low.
    Cover skillet and cook 20-30 minutes until macaroni is tender. (may need to stir occassionally).
    Stir in chili powder and garlic salt, blend well.
    Top with cheese, or cheeses, heat covered for about 5 minutes, or until.
    cheese is melted.
    Note: May use garlic powder instead of garlic salt, and then just add salt to taste. If dish seems a little dry as it cooks, may add additional water.

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