Easy Skillet Hamburger And Macaroni Dinner - cooking recipe
Ingredients
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2 tablespoons vegetable oil
1 1/2 lbs ground beef
2 medium onions, chopped
1/2 medium green pepper, chopped (optional)
1 (28 ounce) can tomatoes, undrained
1 (12 ounce) can corn, undrained
1 cup elbow macaroni, uncooked
1 tablespoon chili powder
2 teaspoons garlic salt
4 -6 ounces shredded cheese, or
4 -6 ounces shredded cheese, combination
parmesan cheese, cheddar, mozzerella, etc
Preparation
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Saute ground beef in 12\" skillet, until browned, drain most of grease.
Add onions and (peppers, if using ) cook 2 minutes.
Add tomatoes,with their liquid (break up tomatoes with fork or clean hands) and, corn with it's liquid and macaroni.
Heat to boiling and then reduce heat to medium/low.
Cover skillet and cook 20-30 minutes until macaroni is tender. (may need to stir occassionally).
Stir in chili powder and garlic salt, blend well.
Top with cheese, or cheeses, heat covered for about 5 minutes, or until.
cheese is melted.
Note: May use garlic powder instead of garlic salt, and then just add salt to taste. If dish seems a little dry as it cooks, may add additional water.
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