Yogurt Muesli Muffins - cooking recipe

Ingredients

1 1/2 cups biscuit mix
1 cup muesli
1/2 cup brown sugar
2 eggs, beaten
8 ounces strawberry-banana yogurt
3 tablespoons cooking oil

Preparation

In large mixing bowl stir together biscuit mix, cereal and brown sugar.
Make a well in the center.
In small bowl stir together eggs, yogurt and oil.
Add egg mixture all at once to cereal mixture.
Stir just until moistened. (batter should be lumpy).
Fill muffin cups 2/3 full.
Bake @ 400 degrees 16-18 minutes.
or until golden.
Remove from pans and serve warm.