Fried Garlic Asparagus - cooking recipe

Ingredients

1/4 cup butter
2 tablespoons olive oil
3 cloves garlic, minced
1/4 teaspoon ground black pepper
1 teaspoon kosher salt
1/2 lb fresh asparagus

Preparation

Melt butter in a skillet over medium-high heat.
Stir in the olive oil, salt and pepper.
Cook garlic in butter for a minute, but do not brown.
Add asparagus, and cook for 10-12 minutes, turning asparagus to ensure even cooking.