Mimi'S Double Rich Chocolate Cake (From A Cake Mix) - cooking recipe

Ingredients

1 (18 ounce) package devil's food cake mix (I use Duncan Hines)
1 (3 ounce) package chocolate fudge instant pudding mix
4 eggs
3/4 cup water
1/2 cup sour cream
1/4 cup canola oil

Preparation

Combine all the ingredients in a large mixing bowl.
Blend and scrape bowl; then beat at medium speed for 4 minutes.
Pour into greased and floured 10\" tube pan.
Bake at 350\u00b0 for 55-60 minutes or till done. Do not underbake.
Cool in pan for 15 minutes.
Remove from pan and finish cooling on rack.
Frost if desired or sprinkle confectioners sugar over it.