Oscartini - cooking recipe

Ingredients

1 1/2 ounces godiva chocolate-flavored liqueur
1 ounce Creme de Cacao
1/2 ounce peppermint schnapps
1/2 ounce vodka
2 1/2 ounces half-and-half cream
Garnish
chocolate truffle

Preparation

Fill a cocktail shaker with ice.
Add all ingredients and shake until chilled.
Strain into a large chilled Martini Glass.
Garnish with a chocolate truffle.