Cinnamon Raisin Chicken - cooking recipe

Ingredients

1/2 cup chopped onion
4 garlic cloves, minced
3/4 teaspoon ground cinnamon
1/8 teaspoon pepper
1 tablespoon oil
4 boneless skinless chicken breast halves (1 pound)
1 teaspoon orange zest (optional)
3/4 cup orange juice
1/4 cup raisins

Preparation

In a skillet, saute onion, garlic, cinnamon and pepper in oil until onion is tender. Add chicken and zest (if desired); turn to coat. Cook, uncovered, for 10 minutes or until juices run clear. Add orange juice and raisins. Cook over low heat for 5-10 minutes or until heated through.