Batter Fried Meatloaf Slice - cooking recipe

Ingredients
    4 slices meatloaf
    1 egg, well beaten
    3/4 cup flour, seasoned
    vegetable oil
    1 tablespoon butter
Preparation
    Dip each slice of meatloaf in egg mixture then coat with flour mixture. Heat over medium heat a little vegetable oil and the butter. Fry each slice until brown, turning once. Serve with your favorite gravy. Prep time and cooking time are approximate.

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