Batter Fried Meatloaf Slice - cooking recipe
Ingredients
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4 slices meatloaf
1 egg, well beaten
3/4 cup flour, seasoned
vegetable oil
1 tablespoon butter
Preparation
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Dip each slice of meatloaf in egg mixture then coat with flour mixture. Heat over medium heat a little vegetable oil and the butter. Fry each slice until brown, turning once. Serve with your favorite gravy. Prep time and cooking time are approximate.
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