Watermelon Breakfast A Go-Go - cooking recipe

Ingredients

1/3 cup low-fat granola
1 cup watermelon, chunks seeded
1 (6 ounce) container of light banana yogurt
1 slice banana
1 teaspoon sliced almonds

Preparation

In a large glass, place half of the granola. Top with half of the watermelon and half of the yogurt.
Repeat layers.
Garnish with reserved watermelon, banana slice, and almond slices.