Cinnamon Hard Candy - cooking recipe

Ingredients

3 cups white sugar
3 cups light Karo syrup
2 cups water, Cold
1 teaspoon cinnamon oil
1 teaspoon red food coloring

Preparation

Boil sugar, syrup, and water to a hard crack.
remove from heat and stir in oil and food coloring.
Spray a baking sheet with cooking oil spray and pour mixture on to a baking sheet.
When mixture has setup, \"crack\" up the candy.