Herbed Goat Cheese Spread - cooking recipe

Ingredients

5 ounces goat cheese
2 tablespoons heavy cream
1 tablespoon chopped fresh flat-leaf parsley
1 teaspoon chopped fresh thyme
1 tablespoon chopped chives
1 pinch coarse salt
fresh ground black pepper

Preparation

Place all ingredients in the bowl of a small food processor; process until well combined. Serve on bread, if desired.