Bbq Scallops In Shell With Tomato - cooking recipe

Ingredients
    12 scallops, lower half of shell retained
    1 tablespoon butter
    2 teaspoons garlic, crushed
    1/4 teaspoon ground black pepper
    3 drops Tabasco sauce
    1/2 cup crushed tomatoes
    1 tablespoon parsley, chopped
Preparation
    In a small bowl combine garlic, pepper, Tabasco, parsley and tomato and mix well.
    Place a small 1/4 teaspoon dollop of butter into each scallop shell and pour equal amounts of mixture over each scallop.
    Cook over medium barbecue grill around 10 minutes or until sauce has been bubbling a few minutes.

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