Ingredients
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5 cups apple cider
3 cups dry red wine
1/4 cup brown sugar
1/2 teaspoon whole cloves
1/4 teaspoon whole allspice
1 cinnamon stick
Preparation
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Combine all ingredients in slow cooker.
Cover.
Cook on low 3-4 hours.
Remove cloves, allspice, and cinnamon before serving.
Variation:\tYou can use 8 cups apple cider and no red wine.
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