Grandma Katie’S Famous Sausage Rice - cooking recipe

Ingredients
    2 (1 lb) packages Jimmy Dean sausage (regular log)
    1 bunch celery
    2 onions
    2 (4 1/2 ounce) boxes Lipton soup secrets noodle soup mix (You will need 3 of the 4 packets)
    9 cups boiling water
    2 cups uncooked long grain rice
    1/4 cup soy sauce
    2 teaspoons salt
    1/4 teaspoon pepper
Preparation
    Use a food processor to finely chop the onion and celery (or you can do it by hand).
    Brown sausage, celery and onions in a large skillet, drain off fat.
    Place in large casserole dish.
    Mix dry soup mix with the 9 cups of boiling water and cook for 5 minutes.
    Mix all ingredients together and bake covered at 325F for 11/2-2 hours.

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