Caterer'S Tuna Salad - cooking recipe

Ingredients

2 (5 ounce) cans tuna fish, drained
1 tablespoon mayonnaise
1 tablespoon Miracle Whip
3 celery ribs, chopped
3 green onions, sliced
3 garlic cloves, minced
1 small fresh jalapeno, minced
1 dash celery salt
1 dash lemon pepper

Preparation

Mix all ingredients in bowl. Use for sandwiches or serve on lettuce.