Classic Raisin Oatmeal Cookies - cooking recipe
Ingredients
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3/4 cup butter
1 cup brown sugar, packed
1/2 cup sugar
1/4 cup milk
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
3 cups long-cooking oats, uncooked
1 cup walnuts, chopped
1 cup raisins
Preparation
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Preheat oven to 350 degrees Fahrenheit.
Combine butter, brown sugar, sugar, milk, egg and vanilla; beat until light and fluffy.
Whisk together flour, cinnamon, baking soda and salt.
Add to butter mixture; stir well. Add oats, walnuts and raisins. Drop by teaspoonfuls onto parchment paper lined baking sheet. Bake in upper third of oven for 12 to 15 minutes.
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