Classic Raisin Oatmeal Cookies - cooking recipe

Ingredients
    3/4 cup butter
    1 cup brown sugar, packed
    1/2 cup sugar
    1/4 cup milk
    1 egg
    1 teaspoon vanilla extract
    1 cup all-purpose flour
    1 teaspoon cinnamon
    1/2 teaspoon baking soda
    1/4 teaspoon salt
    3 cups long-cooking oats, uncooked
    1 cup walnuts, chopped
    1 cup raisins
Preparation
    Preheat oven to 350 degrees Fahrenheit.
    Combine butter, brown sugar, sugar, milk, egg and vanilla; beat until light and fluffy.
    Whisk together flour, cinnamon, baking soda and salt.
    Add to butter mixture; stir well. Add oats, walnuts and raisins. Drop by teaspoonfuls onto parchment paper lined baking sheet. Bake in upper third of oven for 12 to 15 minutes.

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